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Sabora Food Truck in Asheville makes the most AMERICAN meal MEXICANIZED and the result is BOMBASTIC!

What up y’all!? Today, you are going to love what Chef Macario from Sabora Food Truck is cooking. You see, this guy is from Puebla, México. This makes him a Poblano, yes, like the chili pepper he grew up eating, and you love as chiles rellenos.

Well, how about a POBLANO BURGER? Hell yeah! If you feel adventurous I am also going to suggest you try the Sombrero with a JALAPEÑO POPPER HAT!

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Lunch with Rachel Edens, Buncombe County First Chief for Equity and Human Rights Officer.

Hola Asheville! Today I have an interesting vlog for you, and I hope you can see the value of the conversation you are about to witness.

As someone with Afro Latino roots creating content highlighting diversity in Asheville, I was excited to meet Rachel, and to learn about the work she is doing in our community.

As someone with Afro Latino roots creating content highlighting diversity in Asheville, I was excited to meet Rachel, and to learn about the work she is doing in our community.

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